We require high quality articles, please do not bid if you cannot write perfect English with perfect grammar.
We require a native English writer to research and write 150-200 word articles about the given food ingredients. Articles should be written about the use of these food ingredients in commercial food products. Articles should be unbiased, some ingredients will be "good", or "healthy", others will be "bad" or "unhealthy". Articles should state the facts about the ingredients.
The articles should be comprised of these paragraphs (about 50 words each):
3.) Health Benefits
4.) Health Concerns
We also require a list of "other names" the ingredient may go by (salt for example would have "table salt, rock salt, sodium chloride") Please also provide a list of all sources used to research each ingredient (Wikipedia is acceptable). Please put all requested information in the attached spreadsheet.
Please write about these ingredients:
Modified Corn Starch
Malted Barley Flour
Sodium Stearoyl Lactylate
Mono- and Diglycerides
Partially Hydrogenated Soybean Oil