My concept I am developing involves creating functional, healthier baked goods and have proprietary ingredients (2 actually) and I need my recipes "tweaked" to make without any trans fat and I have 3 varieties of product...traditional, sugar free and gluten free and they must all taste great (not cardboard)...so take a brownie...it must be offered in all 3 varieties and also contain 25% US RDA of nutrients and also contain all natural shelf life extender (both of these ingredients I have).
2 freelancers are bidding on average $1528 for this job
We own 2 Pastry shops in Toronto, Canada. Let us help you with this formulation. We will tweak and even create some free marketing you can use to advertise your products online and print.