Completed

Graphic Design -- 2

Job Description:

Hoping to develop long term working relationships with a talented designer that will complete projects on a piece work basis. Must be proficient with label layouts or cosmetics packaging.

Skills: Graphic Design, Covers & Packaging, Corporate Identity, Brochure Design, Photoshop

About the Client:
( 0 reviews ) Oxnard, United States

Project ID: #31996789

Awarded to:

DeZineCode

hy i am with 20 years of experience in packaging design and can design complex die lines with making layouts of design content and graphics with your preferences I will map ur Package with all graphics details and cle More

$3 USD / hour
(55 Reviews)
5.6

16 freelancers are bidding on average $8/hour for this job

AhElNaghy

Hello, there! I'm Ahmad, a senior graphic designer and video editor with over 8 years of experience and ready to start working on your project "Graphic Design -- 2". I have several years of experience in Brochure Des More

$15 USD / hour
(109 Reviews)
6.6
ShristyAlif

Good day potential clients! My name is Sazzad and I am a highly skilled and qualified graphic designer with over 7 years of industry design experience. What I have to offer: - Commitment and dedication to your project More

$4 USD / hour
(337 Reviews)
6.4
AhsanStar

Hello there, I am a graphic designer with over 7 years experience in Corporate Identity, Brochure Design, Photoshop, Graphic Design and Covers & Packaging. I am a professional graphic expert, I will work as per your More

$12 USD / hour
(47 Reviews)
5.2
sharmeenmaknojia

Hello, I have reviewed your complete description regarding Graphic Design -- 2. I assure you that I will provide you with the best quality work & I will deliver your project timely. I have studied your all requirement More

$10 USD / hour
(21 Reviews)
4.3
faisalecon007

Hello, I am a professional graphics designer. I will make professional, modern and unique design for you. Hope you will satisfied. Please dont hesitate to send me massage. Thank you

$3 USD / hour
(2 Reviews)
3.2