10 articles in the education niche

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Greetings. I'm a seasoned native English writer with a strong background in both academic and professional writing, able to craft fresh and mechanically excellent pieces that interest and involve readers while maintaining a fluid voice as well as meeting the most esoteric of specifications. I've written extensively about education and can ensure your articles are engaging and SEO-oriented. You can expect prompt and friendly communication, swift turnaround times, and a fierce dedication to quality deliverables should you choose to work with me. Samples and resume available via PM. Thanks for your consideration. Cheers, Hannah.

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Hi, I can provide good quality articles with perfect English Grammar. I am working with many other employers. They always satisfy with my work. I hope to have a chance to work with you. This is a sample of my writing. Please consider and send me an email if you decide to work with me: Why You Should Choose A Ceramic Knife? Different from a regular knife which often has a stainless blade, this knife is completely ceramic. A Ceramic Knife is made of a white ceramic material which is much harder than steel, this knife are making its own way into all kitchens of luxury places such as: restaurants, hotels as well as home cooks. If you're thinking of choosing it for your own kitchen area, make sure you consider the benefits and also drawbacks. You will find some particular benefits when using a ceramic knife instead of a metal one. The blade keeps its sharpness for a very long time, maybe through many months of continuous utilization. It can very easily slice through many types of foods. The ceramic won't rust or even turn out to be stained by chemicals inside the food. A Ceramic Knife has much lighter weight than other kinds of knife. Whilst high-end knives tend to be well-balanced to feel at ease with you, it may take some getting accustomed to. Many chefs as well as home cooks discover Ceramic Knife to be more convenient to utilize, while some prefer the sense of metal blades. With about 50 % of the weight of a regular blade, Ceramic Knife can bring about much less pressure on your own hands as well as arms, which is definitely a benefit for people spending hours in the kitchen. Whilst a Ceramic Knife is the most recent invention heading to the market, you'll find some disadvantages. Firstly, Ceramic Knife is more costly than steel knife, since the material utilized (zirconium oxide) is much more costly compared to steel. Whilst that might not be a challenge for gourmet cooks, you might not be capable to pay for a set of ceramic cutlery for your own kitchen. You can find very few cheap alternatives in terms of Ceramic Knife. Little ceramic cutlery retail at 100 dollars or perhaps less, and it's also effortless to spend 400 or 500 dollars on a high quality ceramic kitchen knife. Furthermore, the truth that it is a product of ceramic will mean that when fallen, they might turn out to be cracked or even broken. Ceramic is a lot more fragile compared to steel. Although the form of ceramic utilized for knife making implies that it is not likely to break, the edge remains quite fragile. You have to take care of this knife more and more carefully, which means absolutely no dropping it in a drawer or attempting to slice through bone as well as freezing foods. If you are familiar with using your knife as prying equipment, even though you should not, you run a good possibility of breaking your own ceramic blade. Maybe worst of all, it's impossible to sharpen a ceramic blade. Like every knife, the blade of the ceramic blade will ultimately turn out to be dulled, in spite of the power of the ceramic material. Once this occurs, you will need to send your own knives to the producer or just change it. Along with the high cost of Ceramic Knife, this could get costly rapidly. One benefit of knife made of steel is they can be sharpened in your own home using a knife sharpening kit.